Salted Chocolate Almond Oatmeal

Treat yourself to Salted Chocolate Almond Oatmeal, a breakfast that stands out from typical morning fare. By combining wholesome rolled oats with rich almond butter and cacao powder, this tasty dish not only delights your taste buds but also nourishes your body. Additionally, the Daily Crunch cacao + sea salt sprouted almonds add a pleasant crunch and a touch of salt, thus enhancing both flavor and texture.

Packed with fiber, this oatmeal gives you a great energy boost to kick off your day. The rolled oats offer slow-release carbs to keep you full and alert, while almond butter provides healthy fats and protein. As a result, you'll enjoy steady energy levels throughout the morning. Moreover, the cacao powder, rich in antioxidants, brings a chocolatey taste without too much sweetness, making it ideal for health-minded eaters.

Although it's mainly a breakfast dish, you can enjoy this oatmeal as a mid-morning snack or light dessert too. Thanks to its flexibility, you can easily adjust it to suit your preferences. For instance, you might add fresh fruits for extra vitamins and natural sweetness. Alternatively, it works well as a soothing after-dinner treat, helping to satisfy chocolate cravings without guilt.

In essence, this oatmeal offers more than just a meal; it's a flavorful, nutritious experience in every bite. Whether you're rushing out the door or savoring a lazy weekend, Salted Chocolate Almond Oatmeal will likely become a favorite. Indeed, its perfect blend of taste and health benefits makes it suitable for various times throughout the day.

Makes 1 large or 2 small servings

Ingredients for Salted Chocolate Almond Oatmeal

• 1 cup rolled oats
• 1 cup almond milk
• 1 cup water
• 2 tbsp almond butter
• 1-2 tbsp cacao or cocoa
• 1-2 tbsp coconut sugar or maple syrup
• 1/2 tsp vanilla extract
• 1/4 tsp salt

Toppings

Cacao + Sea Salt Sprouted Almonds
Almond butter
Fresh fruit
Instructions

1. Combine oats, almond milk, water, cocoa powder, almond butter, maple syrup, vanilla, and salt in a pot.
2. Move the pot to a stovetop. Cook over medium heat, stirring frequently, for 8 minutes or until thick and creamy.
3. Place oatmeal to bowl(s). Add Cacao + Sea Salt sprouted almonds, fresh fruit, or any toppings of your choosing. Enjoy!