Nashville Hot Salad

The Nashville Hot Salad is the perfect blend of spicy and savory, offering a burst of flavor that’s both satisfying and delicious. Not only does this salad combine the fiery kick of Nashville Hot seasoning with the creamy coolness of ranch dressing, but it also creates a dish that’s sure to become a favorite. Furthermore, this savory dish is incredibly easy to make and can be ready in under 15 minutes. Therefore, it’s an ideal choice for those days when you need a quick meal but don’t want to compromise on taste.

What makes the Nashville Hot Salad truly special is its combination of textures and flavors. To start, the crispness of fresh kale, carrots, and celery provides the perfect base. Meanwhile, creamy avocado adds a smooth, rich element that balances the heat. Additionally, spiced chickpeas, roasted to perfection, bring a delightful crunch that complements the other ingredients, making each bite a satisfying experience. The addition of Nashville Hot Daily Crunch further enhances the spice level, ensuring that this salad packs the punch you expect from anything labeled "Nashville Hot."

Moreover, this salad isn’t just about bold flavors; it’s also about convenience. In today’s fast-paced world, having a go-to meal that’s both quick to prepare and deeply satisfying is essential. The Nashville Hot Salad fits the bill perfectly. Whether you’re looking for a satisfying lunch or a light dinner, this salad delivers everything you need in a meal. It’s packed with fresh vegetables, offering a nutritious option that leaves you feeling full and energized. Plus, the creamy ranch dressing ties everything together, cooling down the spice just enough to make each bite enjoyable.

So, if you’re in the mood for something that’s both spicy and savory, the Nashville Hot Salad is your answer. It’s a quick meal that doesn’t skimp on flavor, making it the perfect choice for a busy day when you still want something satisfying and delicious.

Ingredients

Salad-

• Bunch of Kale 
• 2-3 Carrots 
• 2-3 Celery 
• 1 large cucumber 
• 1 Avocado 
• Half a red onion 
• Nashville Hot Daily Crunch 
• Ranch 

Spiced Chickpeas - 

• Chickpeas
• Cayenne 
• Chili powder 
• Onion powder 
• Garlic powder 
• Paprika 
• Olive oil

Directions for Nashville Hot Salad 

1. Start by making your chickpeas. First preheat oven to 350 degree 
2. In bowl clean your clean your chickpeas 
3. Season with cayenne pepper, chili powder, onion powder, garlic powder, paprika 
4. Roast your chickpeas for 5-10 min 
5. Then cook on a pan in olive oil for another 5-10 min
6. Allow time to cool 
7. Then begin to chop your ingredients: kale, carrots, celery, cucumber, avocado, and onion 
8. Assemble your salad & top with Nashville Hot Daily Crunch + spiced chickpeas.
9. Dress with ranch.